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Inside ICC
Future Students
Current Students
Faculty & Staff

Food Services

Food Service Hours

Thomas Café
Mon-Thurs: 7:30am-12:30pm

HOLIDAY HOURS: Closed Dec 11 at 12:30pm till Jan 19

Birchwood Café
Mon-Thurs: 7:30am–12:30pm & 4:30pm–8:00pm
Fri: 7:30am-12:30pm

HOLIDAY HOURS: Night Services closed Dec 12-Jan 19
Dec 15-Jan 20: Mon-Thurs: 7:00am-1:30pm
Closed Dec 24-Jan 5; Jan 19

Café Brévé
Mon-Thurs: 7:00am–8:00pm
Fri: 7:00am-1:00pm

HOLIDAY HOURS: Closed Dec 12 at 11:30am till Jan 19

East Peoria Cafeteria
Mon-Thurs: 7:00am-7:00pm
Fri: 7:00am–1:30pm

HOLIDAY HOURS: Night Services closed Dec 12-Jan 19
Dec 15-Dec 23; Jan 5-Jan 16; Mon-Fri: 7:00am-1:30pm
Closed Dec 24-Jan 5; Jan 19

Resume normal schedule on Tuesday January 20 at 7:00am.

Goals
Food Service at Illinois Central College is a motivated team of college and community minded individuals. We are committed to the highest standards of food quality and customer service. We care about our students, faculty, staff and visitors from our community. We are dedicated to taking those extra steps in every aspect to be the best we can be.

Department
Our Food Service offers customer-centered dining facilities featuring a varied menu choice. We are committed to providing a quality Food Service and value with innovative programs in order to meet changing needs. Customer satisfaction is our #1 priority.

Contacts
We want to “WOW” you. Tell us how we are doing. We have a comment section or you can write or call us personally.

Office 208C | (309) 694-5206

Marge Clayton (309) 694-5203
Laura McCue (309) 694-5405
Keith Ingold (309) 694-5205

Awards

  • Food Service Award of Excellence from the Tazewell County Health Department. To earn the award the staff consistently earned scores above 90 on inspections by the Health Department. This is the 15 consecutive year that Food Services has received the honor.
  • Winner of the 1997 and 2002 Heart of Illinois Best in the Midwest Award.
  • Member of the 100 Club: 100 points awarded consistently on every health department inspection.

Lunch Menu

(Wednesday 12/3/2008)

Pasta Creation Station choice of pasta, vegetable, sauce 4.25 (chip approved)

B B Q Rib Sandwich 2.50

Italian Vegetables 1.10

Vegetable Soup .30 oz

Evening Menu

 
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